Diccionario de Hostelería y Restauración

There is a wide variety of products to avoid that unpleasant oily sensation on the hands when we eat greasy food. With the grease-proof productswith grease-proof products, meals are kept…

Nowadays, using products that are respectful with nature has become a trend and a necessity for everyone. This is why many companies are replacing long-lasting products with biodegradable materials to…

What is CPET? When we talk about CPET, we talk about crystallized polyethylene terephthalate. This type of material is usually reserved for containing ready meals. On a technical level, we…

The PEFC certificate refers to the acronym that identifies the Programme for the Endorsement of Forest Certification. This organization was born in 1999 from the Earth Summit promoted by the…

When we talk about polyethylene, we are talking about one of the cheapest, most common and well-known plastic materials in the world. Among its main characteristics are its flexibility, easy…

The FSC seal of approval is a Forest Certification (Chain of Custody) standard . A way to guarantee that the raw material comes from forests that are managed in a…

Durable is synonymous with reusable. More sustainable. Environmentally friendly and effective. When we talk about durable containers, plates, glasses of any catering product, we are talking about a resistant, robust…

In the world of packaging, the evolution and concern for the environment has become, over the years, a priority. Knowing what it means for a package to be disposable is…

Compostable, recyclable, reusable, sustainable? The vocabulary surrounding packaging has evolved at a frenetic pace in recent years. Therefore, knowing the different terms will provide us with the necessary information to…

That a product is recyclable means, roughly speaking, that it can be subjected to recycling processes to take advantage of the raw materials that make it up. That is to…