Grab and go in the restaurant industry is growing all the time. More and more people eat out but often do not have the time to sit down and enjoy a menu in your restaurant. That is where this trend has found its majority audience. Offering ready-made…
What do I need to do to grow my hospitality business? Congratulations! The first step is to be critical and ask yourself the question. Now, you need to put your efforts into a value proposition that perfectly matches the needs of your customers. Only…
Internal customer service is an important parameter for any hospitality business, as your staff must feel cared for and valued. If they do not perceive that you meet their needs, then the quality of your service will suffer. To avoid this, your best…
Are you wondering what are the monthly expenses of a restaurant? Congratulations! Today, we will answer this question in this post. It is specifically designed for restaurateurs who want to better manage their hospitality business. The time has come…
Has your restaurant received a malicious or defamatory review? Well, this time we will show you how to delete a review on TripAdvisor. Malicious comments on the Internet are everyday problems that managers have to face. That’s why from Monouso…
Don’t you know which legal procedures you have to follow to open your first restaurant? We have prepared this article to tell you about them without falling into technical endings that make the reading tedious. If you want to start a business i…
Do you know the difference between a chef and an executive chef? Are you interested in working in the kitchen of a hospitality business, but don’t know the particularities of these positions? Well, today at Monouso we will show you what are the…
Keeping seafood in good condition is a delicate issue, as it is a perishable product that loses quality and freshness in a short time. The main recommendation is not to break the cold chain and, from then on, to consume it within one or two days of p…
In the ranking of the best-known fast food chains worldwide, the top places are taken by the franchises that you – most certainly – know and frequent. Each of these franchise brands have restaurants all over the world, which has allowed t…
There are some factors that can become an excellent support to summer success with a hospitality business, among these factors we highlight: an appropriate air conditioning system, facilitating payment, pampering the terrace, changing the menu, among…
