To control the inventory of a restaurant, bar, cafeteria or restaurant, it is essential to establish an action protocol and follow it. Its mission will be to help you keep everything in order, while ensuring a good hygiene and safety system. If you w…
According to the main surveys, wine is one of the most demanded products in Spanish restaurants, but how to calculate the price of wine in relation to the price of meals? We can neither assign prices that are too high and inaccessible to the consumer…
Are you planning to open or reorganise your restaurant? For sure, you need to know an organisational chart of the kitchen to know how many people you need to run and maintain order in each of the areas of your business How many positions are there in…
Faced with the need to manage our businesses, we are always on the lookout for methods and tips to make our lives easier. For example: How to keep the accounts of a restaurant in Excel. Excel, or any other spreadsheet software, can seem a bit intimid…
When you’re in the world of service provision, no matter what your industry or sector, the operation of your business depends or sector, the operation of your business depends – to a large extent – on restaurant suppliers. At the wo…
Did you know that the cook and chill production system reduces the risk of contamination of your food? This culinary technique is being used more and more frequently in catering businesses because of its great benefits. In this post we will tell you…
There is no denying that most businesses have been hit hard by the climate emergency, including the hospitality business. In this regard, we have come across a fairly common debate: How to choose the right napkins for this type of business? Nowadays…
Drawing up a business plan for opening a restaurant can be overwhelming; as the idea is to make the task easier, here is a selective guide that will allow not only the best definition of the project, but also an estimation of the economic/financial v…
Owning a bar or restaurant in Spain is one of the most profitable businesses to take advantage of overcrowded tourism, the problem is that it requires a good investment. Fortunately, there is funding available to help make the dream a reality. An exc…
The accelerated growth of eating out and the demand for home delivery makes the restaurant business one of the most profitable; this is the reason why many entrepreneurs venture into the idea of investing in the sector, the question is how much does…
