Hotel and catering sector

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Guide to setting up a bakery without effort

Baking is a profession that dates back many years and is of great importance in people’s daily lives. Setting up a bakery can be a complicated task, but following the…

How to set up a successful pizzeria in a short time

As another exponent of the Mediterranean diet and its Italian roots, pizza is one of the most versatile and loved foods in the world. They are the ideal guest for…

How to set up a dark kitchen or ghost restaurant

The delivery revolution has come hand in hand with the dark kitchen or ghost restaurants. Do you want to know how to set up a dark kitchen? It’s easier than…

How many glasses come out of a bottle

When organizing a party or event, we must calculate everything: appetizers, entrees, desserts, drinks, ice, amount of utensils (plates, glasses, napkins)…. Everything is measured to avoid missing or surplus. We…

Practical ideas for starting a home-based dessert business

Do you have skills with pastry, and your desserts are the fascination of your family and friends? Have you seriously thought about starting a dessert business from home? Congratulations! You…

Know the materials for an ice-cream shop that cannot be missing

If you are an ice cream lover and you are preparing to set up an ice cream shop, you have come to the right place. At Monouso you will find…

Water and wine glass: differences, similarities and protocol

Do you want to equip your home or office with different types of glasses but don’t know which one to choose? Don’t you know the correct use of the protocol…

5 ideas for successful ice cream shops

When you start an ice cream parlor or simply want to improve the business opportunities of the one you have, the fear of failure is a variable to take into…

Why are Food Trucks so successful?

The food trucks arrived in Spain some time ago and it seems that they are destined to stay. These mobile mini-restaurants travel back and forth across the Spanish geography to…