Recipes

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How to make Bao Bread without a Steamer

One of the favourite gastronomic options in Spain is Asian food, due to the variety of dishes it offers and the use of multiple ingredients that -in short- give an…

Cooking with coconut oil, 10 key tips

Cooking with coconut oil is an activity that has grown over the years and should be tried once in a lifetime. Using coconut oil for cooking is the same as…

Techniques for using a piping bag to show off in the kitchen

There are a large number of techniques for using a piping bag, but do you know them all? Although it may seem like a piece of cake, the truth is…

Best piping nozzles for piping bags

Piping bag nozzles are tools that make it easier to decorate pastry products. With each of the types of piping nozzles for piping bags, you can put into practice endless…

Camping takeaway: recipes for a day outdoors

Camping takeaways are the icing on the cake of a fascinating activity that serves to disconnect us from the real world, but also leaves us with great experiences and anecdotes…

Dishes that can’t be missed in your restaurant at Easter

Easter is just around the corner and that means that all the traditions linked to this great festival take place on these dates. Take advantage of this celebration to give…

What are the best healthy desserts?

It is very important to have a healthy and balanced diet, so what if you could make healthy desserts? We’re not talking about tasteless sweets, but healthy and delicious desserts…

How to make a piping bag in simple steps

Do you like to spend your evenings baking? Then you know that knowing how to make a piping bag is as important as the recipe for the cake you are…

How to sell home baked goods online

Strategies on how to sell homemade baked goods online are not complex, but you have to be careful in applying them. A good image in networks, a complete website and…

The definitive comeback of the combined dishes

Combined dishes are a classic in gastronomic establishments, but they have been forgotten over time. Now they are making a comeback and want to stay on the menu. These dishes…