That a product is recyclable means, roughly speaking, that it can be subjected to recycling processes to take advantage of the raw materials that make it up. That is to say, all those objects whose material can be reused to make another one are recyc…
Digital tipping… a fruit of the pandemic. During that time, one of the Spanish government’s recommendations was to give a major boost to card payments . The downside of this measure is that traditional tipping has been greatly reduced . C…
Food Design is one of the disciplines of Gastronomy that is currently particularly in vogue. If we needed to summarize it in just one sentence, it would be the facet of design aimed at reflecting on how we create, present and consume food. Therefore&…
There is no doubt that restaurateurs have to catch up with technology in order to keep their business afloat. One of the best inventions of recent years are CRMs for restaurants and other businesses in the restaurant industry. We are talking about a…
A restaurant operations manual is a text that directs your service in an orderly and optimized way. In addition, it will help you increase the quality of your service and, of course, will have a positive impact on its growth. What is a restaurant ope…
Through hypoallergenic material, people have found products to improve their quality of life by avoiding health problems caused by allergies. In addition, they have been able to enjoy a much cleaner environment, since this type of material does not a…
The quality manual of a hotel is a kind of essential guide in which it is clearly stipulated which steps are carried out in the different tasks that are performed. What is a hotel quality manual? When we talk about a quality manual, we are referring…
Take away refers both to gastronomy and to food served in a restaurant that will be consumed outside the restaurant. It is an excellent system that allows establishments to increase the number of customers they serve without expanding the physical sp…
Eco-friendly is not only a market trend, but also a lifestyle or a change of mentality that must be applied to ensure sustainability. From Monouso we firmly believe that the conservation of the planet is everyone’s task and therefore, our contr…
XPP restaurant packaging (XPS) is an effective and innovative alternative to FOAM. It has a variety of interesting packaging properties that you can use in your hospitality business. It has a number of characteristics that make it a unique and highly…
