In Spain there are about 255,000 bars with 1.7 million people working in the sector. The boom of such businesses is so great that in the centre of Madrid there are no licenses to open bars. Choose very well where to open it! This factor conditions 50…
In every family business, it is important to make the children feel special when they sit at the table. Especially, because if the little diner leaves your restaurant happy, their parents will be happy too and will want to come back soon. A children&…
Knowing the salaries for kitchen assistants is one of the recurring queries in the restaurant sector Everyone knows that thanks to kitchen assistants, cooks focus on cooking food, restaurant service is faster and the quality of dishes is standardised…
If you are planning to set up a restaurant, you must attract the attention of customers so that they notice your establishment as well as offering them the best service. To capture their attention, the decoration is a primordial factor in the first i…
Do you want to enter the hospitality industry through the front door? Sommelier courses can be a great ally for you. Sommelier courses offer a complete training on wines and are the most demanded in the market. Doing them will make you an expert. As…
Do you need to carry out market research for a restaurant and don’t know where to start? The restaurant market study is a tool that helps you to know the type of public you serve in your establishment, allows you to know what products you will…
A restaurant’s social media is a great opportunity for business growth, increasing the flow of customers and profits. With a good social media presence and management, more people will get to know what your restaurant has to offer and will be e…
Assemblage cooking is based on the preparation of recipes with pre-prepared food as the main ingredient. These ingredients are reserved to make way for new dishes, only requiring additional ingredients to adjust the taste and presentation. In the foo…
There are many important aspects to take into account in the management of your restaurant. Among the most important in the sector is customer satisfaction, essential to build a relationship of trust with your new or existing clientele. Customer sati…
As consumers of products and services, we all aspire to encounter service qualities that make us feel good during our stay or purchase in any business. Professionalism, empathy, good treatment, attentiveness and comfortable spaces are some of the qua…
